Chicory seeds Mechelse Medium Early

Buy Chicory seeds Mechelse Medium Early

The edible part of this Malay Medium-early chicory are the leaf heads obtained by forcing the roots harvested in the fall. The leaves have a slightly bitter taste. The intibine present stimulates appetite and digestion. Especially in winter, it is a source of vitamins and mineral salts. Requires deeply tilled soil. The forced roots, if healthy, should be about 3-5 cm in size. Chicory roots are harvested from September to November, before frost, and then stored. Then from November to early spring, it’s a rush to store everything. This is important because the taste and appearance of the chicory depend on it. The roots are covered with a layer of sand or they are put in dark bags.

Polish supplier Plantico has only high quality seeds, but only packaging in Polish. Therefore, please adhere to the instructions below:

Sow: mid-May – mid-June

Harvesting: September – October

Tested chicory seeds

These chicory seeds are laboratory tested by Plantico for such things as germination, seed purity and moisture content. The tests done are according to ISTA (International Seed Evaluation Associaton) guidelines.

Organic chicory seeds

The chicory seeds are organically harvested and tested. On the package is an expiration date and the “batch” number.